My friend at whose house I am staying has an oven which is somewhat  
unusual. I decided to make banana bread yesterday but first I had to  
find baking powder and baking soda, which I eventually did with the  
help of my English-Japanese dictionary on my iPhone. In spite of the  
arm-and-hammer-ish color, the one on the left is powder and the one on  
the right is soda.
Subscribe to:
Post Comments (Atom)

 
 
 
1 comment:
Wow! I just can't imagine trying to bake anything when the products look so unfamiliar. My hat is off to you! So what did your hosts think of the banana bread?
Are any of you getting any cravings for certain Western food? Mom
Post a Comment